Cheeseburger Goals: This Viral-Inspired Recipe Is What Comfort Food Dreams Are Made Of

***Heads up: This post contains affiliate links. That means if you click through and buy something, I may earn a small commission—at no extra cost to you. Thank you for supporting Voguegenics!***

You know those days when you just want to feel wrapped in a blanket of melted cheese and crispy bacon?

Same.

That’s why this dreamy little rollup is getting its own Voguegenics feature today. Because sometimes your self-care isn’t a candlelit bath or face mask — it’s a cheeseburger. Rolled up. Buttery. Baked like a hug. And fully approved by the inner child who just wants dinner to taste like joy.

🍔 How This Came to Be

Honestly? This one started as a “what if I wrapped all my cheeseburger cravings into one golden crescent roll?” moment. It was supposed to be a one-off comfort experiment. It became a full-blown obsession.

It’s crispy on the outside, gooey on the inside, with layers of beef, cheese, and that magical bacon-butter crispness that’ll have your taste buds texting “omg who is she?”

✨ Why You Need to Make This Tonight

• ✅ Comfort food that looks fancier than it is
• ✅ Uses stuff you probably already have
• ✅ Can be sliced and served or just hoarded and eaten alone while watching trashy TV (no judgment here)

Pair it with a simple salad if you want to feel slightly balanced… or don’t. I support either lifestyle choice.

🛒 Need the gear to make this magic happen?

I’ve linked everything I used—from my favorite non-stick sheet pan to the garlic press that’s basically a kitchen wizard. Tap the links below the ingredients to shop!

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. I only recommend products I use and love. Thank you for supporting Voguegenics!

Garlic Butter Bacon Cheeseburger Rollups

Dorey Duncan Scott

These Bacon Cheeseburger Pizza Roll-Ups are the perfect fusion of two comfort food favorites—juicy cheeseburgers and cheesy, golden-brown pizza rolls! Packed with savory ground beef, crispy bacon, melty cheddar, and tangy pickles, these roll-ups deliver big burger flavor in a fun, bite-sized package. Wrapped in soft, buttery pizza dough and brushed with garlic butter, they bake up to golden perfection, making them an irresistible snack or party appetizer. Serve them warm with classic ketchup and mustard for dipping, and watch them disappear fast!

#PerfectFor: Game days, quick dinners, or anytime snacking.

#ProTip: Swap the cheddar for pepper jack for a little extra kick!

Enjoy the ultimate cheeseburger experience—no bun required! 🍔✨

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 18 minutes mins

Total Time 33 minutes mins

Course Snack

Cuisine American

Servings 8

Calories 280 kcal

Equipment

• Baking sheet
• parchment paper
• skillet
• Spatula
• Rolling Pin
• Small Bowl
• Pastry brush
• Sharp knife

Ingredients

  

1x2x3x

• 1 lb ground beef
• ½ cup cooked bacon crumbled
• ½ cup cheddar cheese shredded
• ¼ cup pickles diced
• Salt and pepper to taste
• 1 tube pizza dough refrigerated
• 1/'4 cup unsalted butter melted
• 2 cloves garlic minced
• 1 tbsp fresh parsley chopped (for garnish)
• Ketchup and mustard (for dipping)

Get ingredients with

Get Recipe Ingredients

Instructions

 

• Preheat oven to 375°F (190°C).
• Line a baking sheet with parchment paper.
• In a skillet over medium heat, cook the ground beef, breaking it up with a spatula until browned.
  1 lb ground beef
• Season with salt and pepper and stir in the crumbled bacon.
  Salt and pepper
• Remove from heat and let cool slightly.
• Roll out the pizza dough into a large rectangle.
  1 tube pizza dough
• Spread the cooked beef and bacon mixture evenly over the dough.
  1/2 cup cooked bacon
• Sprinkle with shredded cheddar cheese and diced pickles.
  1/2 cup cheddar cheese, 1/4 cup pickles
• Starting at one end, tightly roll up the dough into a log, then slice into 1-inch pieces.
• Place each roll-up on the prepared baking sheet.
• In a small bowl, combine melted butter and minced garlic.
  1/'4 cup unsalted butter, 2 cloves garlic
• Brush the garlic butter over each roll-up.
• Bake for 15-18 minutes, or until the roll-ups are golden brown and the cheese is melted and bubbly.
• Garnish with fresh parsley and serve warm with ketchup and mustard for dipping.
  1 tbsp fresh parsley, Ketchup and mustard

Notes

• Make-Ahead Tip: Assemble the roll-ups in advance and refrigerate them for up to 24 hours before baking. Perfect for meal prep or party planning!
• Customization: Swap out the cheddar for pepper jack or mozzarella, or add sautéed onions for extra flavor.
• Storage & Reheating: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven at 350°F for 5-7 minutes for best results.
• Dipping Sauce Ideas: In addition to ketchup and mustard, try dipping in burger sauce, ranch, or BBQ sauce for a fun twist!

 

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. I only recommend products I use and love. Thank you for supporting Voguegenics!

Nutrition

Serving: 1gCalories: 280kcal

Keyword bacon cheeseburger recipe, cheeseburger rollups, comfort food dinner, crescent roll cheeseburgers, easy weeknight dinner, flaky cheeseburger bites, garlic butter rollups, savory rollups, viral recipe, Voguegenics recipes

Tried this recipe?Let us know how it was!

Shop the Essentials

These are the exact items I used for this recipe (and I use them constantly!):

• Affiliate Garlic Press on Amazon
• Nonstick Sheet Pan
• Glass Mixing Bowls
• My Go-To Basting Brush
• Sharp Pizza Cutter

💁‍♀️ Just a Little Reminder

Food is joy. Self-care doesn’t always come in a glass jar or a yoga pose. Sometimes it’s warm, cheesy, and a little ridiculous. And you deserve that.

Try this out, tag @voguegenics, and let me see how yours turns out. Because if we’re gonna comfort eat, we may as well make it cute.

#Voguegenics #ComfortFoodGlowUp #EasyDinnerIdeas #BaconEverything #CheeseburgerRollups

Dorey Duncan Scott Senior Litigation Paralegal

Hi! I’m Dorey Duncan Scott, a mother of three, wife and fashion entrepreneur. I started my career in fashion back in the early 90’s when I did print, still and runway modeling. I studied Fashion Merchandising, Music Business and Marketing, while also obtaining certificates in such industry-necessary areas such as make-up, styling and runway choreography. In addition, I had work as a spokesmodel for several brands, appearing in print and in person. As a former model, turned senior litigation paralegal, artist manager and on-air personality with a passion for fashion, beauty, and personal development, I bring a unique combination of style, strategic thinking, and legal expertise to my work. My years navigating the legal world have sharpened my attention to detail, while my experience and passion for fashion, beauty, and personal development drives my desire to help others feel empowered and help them in their journey toward self-empowerment. My experience in the fashion world has taught me the power of confidence. 

See Full Bio