Sip Into Fall with These Irresistible Apple Cider Recipes

Fall is synonymous with cozy flavors, and nothing says autumn quite like apple cider. Whether you’re a purist who loves it warm and spiced, or you’re looking to experiment with new ways to enjoy this seasonal staple, apple cider is the perfect ingredient to get creative with in your kitchen. From comforting drinks to indulgent desserts, we’ve got you covered with these mouthwatering apple cider recipes that will warm your soul and impress your guests.

1. Classic Hot Spiced Apple Cider

Let’s start with the classic—the hot spiced apple cider that instantly transports you to cozy, fall afternoons. This warm, aromatic beverage is a must for any fall gathering or just a relaxing evening at home.

Ingredients:

• 6 cups apple cider
• 1 orange, sliced
• 2 cinnamon sticks
• 4 whole cloves
• 1/4 tsp nutmeg
• 1 tbsp brown sugar (optional)
• 1 tsp vanilla extract

Instructions:

1. In a large saucepan, combine the apple cider, orange slices, cinnamon sticks, cloves, and nutmeg.
2. Simmer over medium heat for 10-15 minutes, allowing the flavors to meld together.
3. Stir in brown sugar and vanilla extract for extra sweetness (optional).
4. Strain the cider to remove spices and orange slices, then serve in mugs, garnished with a cinnamon stick for that extra fall touch.

Pro Tip: If you want to make it extra special, add a dash of whipped cream or caramel drizzle for a decadent treat.

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2. Apple Cider Donuts

If you’re looking for a sweet snack to go with your cider, why not make apple cider donuts? These cakey, sugar-coated treats are bursting with cider flavor, making them the ultimate fall dessert.

Ingredients:

• 1 1/2 cups apple cider
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp salt
• 4 tbsp butter, softened
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1 large egg
• 1/2 cup buttermilk
• Oil for frying
• Cinnamon sugar for coating

Instructions:

1. Simmer the apple cider in a small saucepan until reduced to about 1/2 cup. Let it cool.
2. In a bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
3. In a separate bowl, cream together butter, granulated sugar, and brown sugar until fluffy. Add the egg and mix until combined.
4. Stir in buttermilk and the reduced apple cider.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
6. Roll the dough out on a floured surface and cut into donut shapes.
7. Heat oil in a deep pan and fry the donuts until golden brown, about 1-2 minutes per side.
8. Toss the donuts in cinnamon sugar while still warm and serve.

Pro Tip: Pair these donuts with a hot mug of cider for the ultimate fall treat!

3. Apple Cider Sangria (Alcohol-Free)

This alcohol-free apple cider sangria is the perfect festive drink for all ages. It’s refreshing, crisp, and packed with the flavors of fall fruits.

Ingredients:

• 4 cups apple cider
• 1 orange, thinly sliced
• 1 apple, thinly sliced
• 1/2 cup cranberries
• 2 cinnamon sticks
• 1/2 tsp ground ginger
• Sparkling water (optional, for a fizzy finish)

Instructions:

1. In a large pitcher, combine apple cider, orange slices, apple slices, cranberries, cinnamon sticks, and ground ginger.
2. Let the sangria sit in the refrigerator for at least 2 hours (overnight for a stronger flavor).
3. Before serving, stir and top with sparkling water for a bit of fizz, if desired.
4. Serve over ice with extra fruit slices for garnish.

Pro Tip: This sangria is perfect for parties or fall brunches. You can even customize it by adding more fruits like pears or pomegranate seeds!

4. Caramel Apple Cider Float

For a dessert drink that’s both indulgent and fun, try this caramel apple cider float. It’s like having apple pie in a glass!

Ingredients:

• 2 cups apple cider
• 2 scoops vanilla ice cream
• 2 tbsp caramel sauce
• Whipped cream (optional)
• Cinnamon for dusting

Instructions:

1. Heat apple cider until warm but not boiling.
2. In a glass, drizzle caramel sauce around the inside.
3. Add a scoop (or two!) of vanilla ice cream into the glass.
4. Pour the warm apple cider over the ice cream.
5. Top with whipped cream, a sprinkle of cinnamon, and more caramel drizzle.

Pro Tip: Try this with cinnamon or caramel-flavored ice cream for an extra burst of fall flavor.

5. Baked Apple Cider Pancakes

Start your morning off right with these fluffy, baked apple cider pancakes. They’re a delicious twist on the traditional breakfast favorite and a great way to infuse some fall flair into your day.

Ingredients:

• 1 cup apple cider
• 1 cup all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp cinnamon
• 1/4 tsp salt
• 1 egg
• 1/4 cup milk
• 2 tbsp melted butter
• 2 tbsp maple syrup (for serving)

Instructions:

1. Preheat the oven to 350°F and grease a muffin pan.
2. Simmer the apple cider in a small saucepan until reduced by half, about 10 minutes.
3. In a bowl, mix flour, baking powder, baking soda, cinnamon, and salt.
4. In another bowl, whisk the egg, milk, melted butter, and reduced apple cider together.
5. Gradually combine the wet and dry ingredients, mixing until smooth.
6. Pour the batter into the muffin pan and bake for 15-18 minutes until golden brown.
7. Serve with a drizzle of maple syrup.

Pro Tip: For a fun variation, add diced apples or chopped nuts into the batter for extra texture and flavor.

Final Thoughts

From cozy mugs of spiced cider to indulgent dessert treats, these apple cider recipes are sure to get you into the fall spirit. Whether you’re entertaining guests or just looking to cozy up at home, these creative takes on classic cider will keep you warm and satisfied all season long.